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Iowa
Department of Public Safety |
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| For immediate release: | Courtney Greene, Bureau Chief | |
| Tuesday, November 24, 2009 | Public Information Bureau | |
| Des Moines, Iowa | (515) 725-6196 |
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DON'T BURN UP THE TURKEY OR BURN DOWN THE HOUSE THIS THANKSGIVING |
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Des Moines, IOWA --- The State Fire Marshal Division is joining with the National Fire Protection Association to make fire safety a top priority this Thanksgiving. “Thanksgiving is the top day for cooking fires in the United States,” said State Fire Marshal Jim Kenkel. “The holiday accounts for three times the daily average of cooking fires, and we want to make sure that Iowans have a safe and happy Thanksgiving.” Cooking is the leading cause of home fires. From 2003-2006, fire departments in the United States responded to more than 150,000 home structure fires involving cooking equipment each year. These fires caused an annual average of 500 deaths, 4,660 injuries and more than $750 million in property damage. Unattended cooking was by far the leading contributing factor in these fires. Placing flammable materials too close to cooking equipment ranked second, and unintentionally turned on equipment or equipment not turned off ranked third. Fifty seven percent of reported home cooking fire injuries occurred when victims tried to fight the fire themselves. “There are a number of things people can do to stay safe this Thanksgiving as it relates to cooking fires. Never leave food unattended while you are cooking,” reminded Kenkel. Other cooking with caution guidelines include:
If you have a cooking fire:
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